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Easy Eats > Main Ingredient : Meatless > Baked Brie Bowl
Baked Brie Bowl
Baked Brie Bowl Baked Brie Bowl
Creamy baked Brie and this spice blend are a robust flavor combination that is sure to please. It makes a spectacular appetizer at any occasion.
SERVES: 8
PREP TIME: 15 Minutes
COOK TIME: 25 Minutes
Ingredients

1-1/2 teaspoons McCormick Chili Powder
1/2 teaspoon McCormick Garlic Powder
1/2 teaspoon McCormick Mustard, Ground
1/2 teaspoon sugar
1 loaf round sourdough bread
1 tablespoon butter, softened
1 round (8 ounces) Brie cheese

Directions
Step 1  Step 1:
Preheat oven to 350°F. Mix spices and sugar in small bowl. Set aside. Place bread on baking sheet. Cut circle in top of bread and remove bread center to make room for the Brie.
 
Step 2  Step 2:
Spread butter on bread. Sprinkle with 2 teaspoons of the spice mixture. With knife, make 2-inch cuts at 1-inch intervals around edge of bread. Remove rind from Brie and place in bread. Sprinkle Brie with remaining spice mixture. Replace top of bread.
 
Step 3  Step 3:
Bake 20 to 30 minutes. To serve, remove bread top and break into bite size pieces. Dip bread pieces in hot Brie.
 

Serving Suggestion:

Nutritional Analysis (per serving)


Courtesy of McCormick

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